Posted by
Ivan Lee
On
1:17 PM
I figured might as well blog about something while I wait for the bleach to remove the curry stains off my white pants. Clumsy me dropped a nibble roti canai on to my pants. Has been ages, or so it seems, since I had my last roti canai. Cravings, urgh... why does it have to be the strongest during late nights. The thought of having freshly tossed dough lightly fried over a dollop of aromatic ghee then topped with piping hot curry made from freshly pounded chillies and grounded spices proved to be impossible to resist (I don't really fancy dhal). I guess that's the downside. I have way too high of an expectation that the real thing ended up tasting like a piece kitchen cloth. That was last night. Today, I succumb to yet another temptation... Bak Kut Teh. I had it for lunch and dinner. I know, the horror. I liked to treat myself to these sinful indulgence especially during my off days and guess what, I got three of them this week. I'll probably feel trice as guilty. I'm skipping supper today cause I've already planned out my menu for tomorrow's dinner. I kid you not...
Appetizers
Meatballs Cooked with Leffe Brune
Saute Mushrooms
Bacon Wrapped Cocktail Sausages
Bacon Strips
Belgium Sausage Platter
Main Courses
Moules Provencales
Brussels Style Pork Knuckle
Grilled Porkloin
Spaghetti Carbonara
*All items listed are subjected to changes without prior notification
I'll probably wolf down all of these with a pint of Hoegaarden. Perfect for a humid night. Of course I'm not having all of these by myself although I secretly wish to, only and if only I have super fast metabolism, sigh... Pictures will be up by tomorrow if I'm not feeling lazy caused by over digestion. Anyway, it's time for breakfast. As Julia Child would say, Bon Appetit!
